At Funki Griller, we know our food.
From juicy steaks and delicious meats to tasty vegetarian options, we offer fine food with no pretence. At our restaurant, we specialise in locally sourced ingredients, ensuring every dish we prepare is delicious and freshly made. We use locally sourced produce, the best quality meat, and serve it all with a fine dining flair, just without the fine dining price tag.
Served with love
Local through and through
kick-back and relax
Our Menus
We truly care about every dish that goes out, serving with love to create a memorable dining experience. We have been creating fantastic dining experiences for over 8 years now – more if you count our other restaurant, Steakout. Our friendly and highly experienced team have served many amazing customers in this time, ensuring the food is delicious and the atmosphere is relaxed.
Funki Bar
We don’t just offer tasty dishes at Funki Griller either, as we boast a fantastic bar area too. Our team have put together a delicious drinks menu, with exciting wines, local brews, crafted cocktails, and more. When paired with some of the best live music, you can experience a fun and exciting evening out, whether you choose to dine or not.
We are a local restaurant through and through, relying on a community of locals.
From local suppliers to our loyal customers, we create a friendly and vibrant atmosphere where everyone is welcome. We like to think of our customers as extended family, and we abide by a ‘come as you are’ policy. So, whether you are celebrating a special occasion or just popping in for a quick bite with friends, you will feel at home at Funki Griller.
Reserve your table with us now
Booking terms and conditions Book your visit to funki griller here!
All bookings of 8 persons or over are required to provide card details to secure the booking.
The card will not be charged except in the event of a “no show” or a cancellation with less than 24hrs notice. A £10pp charge will be made if the above terms are not satisfied.
Bookings of 6 persons or more are taken at the restaurants discretion and must be confirmed by telephone during the business’ operating hours.
Group bookings of 10 persons or more are subject to a discretionary 10% service charge
